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Rice Cake Hot Pot, Stone Bowl Rice, Cold Noodles (Jishi Road Store)

韩式料理 · ⭐ 3.6

Shop No. 2, Door 2, 1st Floor, Building A, Huaxing Wenyuan, Zhongxin Street

Dishes

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  Korean Jajangmyeon

  Authentic Korean jajangmyeon features handmade noodles topped with a savory sauce made from minced pork, vegetables, and sweet soy-based black bean paste, served with fresh side vegetables.
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  Cold Noodles

  A refreshing cold noodle dish made with wheat noodles, served with vegetables and meat, typically enjoyed in summer.
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  Fish Cake and Rice Cake Skewers

  Fish cake and rice cake skewers made from fresh fish meat and glutinous rice, grilled or fried for a crispy exterior and tender interior.
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  Sticky Rice Chicken Skewers

  Skewers of chicken and sticky rice, grilled or fried to perfection with a savory sauce.
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  Sausage Fried Rice

  Lap cheong fried rice is a stir-fried dish made primarily with lap cheong and rice. Slice the lap cheong, stir-fry with leftover rice, add scallions, eggs or vegetables for flavor, then season until rice grains are separate and lap cheong is richly aromatic.
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  Cold Buckwheat Noodles

  Buckwheat cold noodles are made with buckwheat noodles as the main ingredient, paired with shredded cucumber, egg, beef slices or ham, and served chilled after being rinsed with cold water and mixed with a seasoned sauce. The buckwheat noodles are boiled and then rinsed with cold water to achieve a smooth and chewy texture, then combined with the prepared sauce and side ingredients for a refreshing cold dish when served chilled.
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  Spicy Tofu Puffs Salad

  A spicy salad made with tofu puffs and seasoned with chili oil, garlic, and herbs.
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  Spicy Rice Cake Stir-Fry

  Spicy stir-fried rice cakes is a dish made primarily with rice cakes, combined with vegetables such as chili peppers, onions, and carrots, and seasoned with soy sauce and chili paste. The rice cakes are first pan-fried or boiled and then stir-fried with the ingredients to achieve a soft, chewy texture with elasticity.
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  Korean Mixed Salad

  A refreshing Korean salad made with fresh vegetables like lettuce, carrots, and cucumbers, tossed in a spicy-savory sauce.
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  Korean-style Tofu Noodles

  Korean dried tofu noodles is a cold dish made primarily from dried tofu, sliced and blanched, then mixed with shredded carrots, cucumber, and seasoned with Korean chili paste, sesame oil, garlic, sugar, and vinegar.

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