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Xian Xiang Fen

小吃快餐 · ⭐ 3.7

No. 27, Jinbi Road

Dishes

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  Stir-fried Yellow Beef Rice

  Stir-fried yellow beef rice is a dish made by quickly stir-frying yellow beef with vegetables like green peppers and onions, seasoned with soy sauce, cooking wine, and starch, then served over rice.
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  Small Radish Dices

  A cold dish made by mixing blanched small radish cubes with garlic, soy sauce, and sesame oil, offering a crisp and savory taste.
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  Minced Meat Rice Noodles

  A Chinese dish made with rice noodles and stir-fried minced pork, seasoned with soy sauce and aromatics.
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  Sugar Oil Rice Balls

  Sugar oil glutinous rice balls are small round cakes made from glutinous rice flour, deep-fried until the surface turns golden and crispy, then coated with a layer of syrup or brown sugar sauce. The main ingredients are glutinous rice flour and sugar. The preparation involves mixing glutinous rice flour with water to form a dough, shaping it into small balls, frying them in hot oil, and finally drizzling with syrup and tossing to coat evenly.
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  Brown Sugar Ice Jelly

  Red sugar ice jelly is a dessert made primarily from ice jelly and brown sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled brown sugar syrup over it, and mix well. The ice jelly has a smooth texture, and when combined with the sweetness of brown sugar, it provides a refreshing and cooling effect.
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  Chili Black Pork Rice

  Stir-fried black pork with chili, served over fragrant rice.
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  Sour Cabbage Beef Noodle Soup

  A dish featuring tender beef and sour cabbage served over noodles, known for its tangy and savory flavor.
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  Spicy Sour Chicken Offal Rice

  Sour-spicy chicken offal rice is a top-cover rice dish made with chicken offal (such as heart and liver) and seasoned with sour-spicy sauce. First, clean the chicken offal, marinate it in a specially prepared sour-spicy sauce, then quickly stir-fry it and serve over steaming hot rice.
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  Changsha Stinky Tofu

  Changsha stinky tofu is made primarily from tofu that, after fermentation, develops white mold on its surface. During cooking, it is deep-fried until the exterior becomes crispy, then served with a specially prepared chili sauce and seasonings.
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  Crispy Fried Dough Stick

  Crispy fried dough sticks are made primarily from flour, after mixing and fermentation, they are cut into strips. Then they are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil. The appearance is golden and tempting, with a crisp texture.

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