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Halal Lanzhou Beef Noodles

小吃面食 · ⭐ 3.5

No. 168, Level 1, Wanda Golden Street, Lixiang South Road

Dishes

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  Cold-mixed black fungus

  Cold-mixed black fungus is a refreshing cold dish, primarily made with black木耳 (wood ear mushrooms), and seasoned with ingredients such as minced garlic and cilantro. The preparation involves washing the soaked black fungus thoroughly, then mixing it with seasonings like soy sauce, vinegar, and chili oil, along with the配料, to create a well-blended dish.
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  Signature Lanzhou Beef Noodles

  Signature Lanzhou beef noodles feature hand-pulled wide noodles, tender beef, and rich bone broth, garnished with cilantro, green onions, and garlic chives. The noodles are chewy, the soup flavorful, and the beef melt-in-the-mouth.
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  Signature Beef Daoxiao Noodles

  Signature beef knife-cut noodles feature fresh beef and hand-cut noodles, simmered together. The thick, evenly textured noodles are chewy, with a broth made from牛骨. Garnished with green onions and cilantro.
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  Signature Beef Stir-Fried Knife-Sliced Noodles

  A classic Chinese dish featuring tender beef and hand-cut noodles stir-fried with vegetables for a savory, satisfying meal.
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  招牌番茄鸡蛋面

  招牌番茄鸡蛋面以新鲜番茄和鸡蛋为主要食材，将番茄切块炒至软烂，加入鸡蛋液翻炒成型，再加入煮好的面条拌匀，最后加盐调味。制作过程中不添加其他复杂调料，突出番茄的酸甜与鸡蛋的鲜香。
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  Signature Braised Beef Noodles

  Signature braised beef noodles, made with tender beef braised to perfection, resulting in juicy and flavorful meat. The noodles are handcrafted from premium flour, offering a chewy texture. Served with the original braised beef broth, delivering rich meaty and savory flavors. Garnished with green onions and cilantro for a refreshing touch.
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  Stir-Fried Lamb

  Stir-Fried Lamb is a Chinese dish made by quickly cooking lamb with vegetables like onions and peppers over high heat, resulting in tender meat and rich aroma.
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  Stir-Fried Tomato and Egg Noodles

  A simple yet flavorful dish of stir-fried noodles with fresh tomatoes and eggs, offering a perfect balance of sweetness and acidity.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Nutritious Tomato and Egg Soup

  A wholesome soup made with fresh tomatoes and eggs, simmered gently for a rich, nourishing flavor.

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