Anhui Cuisine (West District of Binxing Community Branch)
小吃快餐 · ⭐ 3.7
Shop No. 161, Binxing Residential Community, Gongming Lane

Dishes
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
火腿肠炒面火腿肠炒面是一道以火腿肠和面条为主要食材的家常炒菜。将面条煮熟后沥干,火腿肠切片备用。热锅凉油,先放入火腿肠煸炒出香味,再加入面条翻炒均匀,可加入少许酱油、盐等调味料,最后撒上葱花或青菜点缀即可。
Lao Gan Ma Fried RiceOld Grandma's fried rice is a Chinese fried rice dish made with rice as the main ingredient, combined with Old Grandma chili sauce, eggs, green onions, diced carrots, and other ingredients stir-fried together. First, the rice is stir-fried to separate the grains, then seasonings and vegetables are added, and finally mixed evenly with Old Grandma chili sauce.
Stir-Fried Pork with Thick NoodlesA stir-fry dish made with pork strips and thick rice noodles, seasoned with vegetables for a savory and satisfying meal.
Scrambled Eggs with Green OnionsA classic Chinese home-style dish made with eggs and green onions, lightly fried until golden. Delicate texture with a fresh onion aroma.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Shredded Pork with Enoki Mushroom Rice BowlA savory dish of shredded pork and enoki mushrooms served over steamed rice, offering a balanced flavor and satisfying texture.
Shredded Pork with Pickled Mustard Greens Fried RiceXue菜肉丝炒饭 is made with rice, pickled xue菜 (brassica) and sliced lean pork, stir-fried with scallions and ginger. First marinate the pork, then stir-fry with xue菜, finally mix with leftover rice until evenly flavored.
Green Pepper Intestine Rice BowlA savory dish featuring stir-fried pork intestine and green pepper served over steamed rice, offering a rich, spicy flavor.
Sausage Fried NoodlesA Chinese home-style dish made by stir-frying sausage and thick noodles with soy sauce and aromatics for a savory, satisfying meal.