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Yue Mei Xiao Guan · PHO Yue Mei (Maikexin Center Store)

东南亚菜 · ⭐ 4.6

Level 1, Building B, Maik Center, at the intersection of Jinye 1st Road and Zhangba 2nd Road (next to Tsutaya Bookstore)

Dishes

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  Angus Beef Train Head Rice Noodles

  Angus beef is slow-cooked with rice noodles in a rich, savory sauce for a hearty and flavorful dish.
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  Charcoal Grilled Pig Neck with Lemon

  Charcoal Grilled Pig Neck with Lemon is a dish made with pig neck meat grilled over charcoal and seasoned with lemon. The main ingredients are pig neck meat and lemon, and the preparation method involves grilling and adding lemon juice for flavor.
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  Grilled Meat with Meat Patties and Lemon

  Grilled meat served with seasoned meat patties and a fresh lemon dressing for a savory and tangy flavor.
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  Mango Sticky Rice

  Mango sticky rice is made from glutinous rice and fresh mango. The glutinous rice is soaked and then steamed, served with diced mango and drizzled with coconut milk for a sweet and chewy flavor.
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  Vietnamese Spring Rolls

  Vietnamese spring rolls are made with rice paper wrapped around fresh vegetables, shrimp, pork, and vermicelli, served with fish sauce. They are light, refreshing, and a staple of Vietnamese cuisine.
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  Vietnamese Fried Sweet Potato Fries

  Vietnamese fried sweet potato fries are a dish made primarily from sweet potatoes, cut into strips and deep-fried. The exterior is crispy, while the inside is soft and chewy, offering a rich texture.
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  Vietnamese Beef Noodle Soup

  A Vietnamese dish featuring wide rice noodles, tender beef slices, and fresh herbs in a savory broth.
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  Vietnamese Boneless Spicy Sour Chicken Feet

  Vietnamese boneless spicy sour chicken feet made with fermented fish sauce, lime juice, chili, and garlic for a tangy and fiery flavor.
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  Vietnamese Pork Neck Skewers

  Grilled pork neck skewers marinated in Vietnamese spices, served with herbs and fish sauce.
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  Green Papaya Salad

  A refreshing Vietnamese salad made from shredded green papaya, mixed with vegetables and seasoned with fish sauce, lime, chili, and garlic.
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  Lemongrass Fried Tofu

  A dish of fried tofu seasoned with lemongrass, garlic, and chili, offering a fragrant and spicy flavor.
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  Chicken Baguette

  A French-style sandwich made with grilled chicken, fresh vegetables, and sauce served in a crusty baguette.
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  Black Tiger Shrimp Rice Paper Rolls

  Fresh black tiger shrimp and rice paper wrapped with vegetables like lettuce and carrot, served with dipping sauce. Crisp and refreshing with sweet, tender shrimp.

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