Sichuan Spicy Meat
小吃快餐 · ⭐ 3.6
Building 18, Yingshui Dongli

Dishes
Crispy Cold Dish with Pig's Tripe and Duck IntestineA classic Chinese cold dish made with pork stomach and duck intestine, blanched and tossed in a spicy-sour dressing for a crisp texture and bold flavor.
Authentic Sichuan Spicy PorkAuthentic Sichuan Spicy Pork is made with pork belly slices marinated, deep-fried, and stir-fried with chili, Sichuan pepper, and fermented bean paste for a bold, numbingly spicy flavor.
Collagen Meat SaladA dish made by mixing collagen-rich ingredients like pork skin or chicken feet with lean meat, resulting in a soft and chewy texture.