Hao Qin Special Dumplings
小吃快餐 · ⭐ 3.4
Bao De Road Market Frontage
Dishes
Single Stand DishA traditional Chinese dish made by stir-frying marinated pork or beef in a wok, known for its tender texture and rich aroma.
Double-Stage SoupA rich broth made by slow-cooking pork bones and chicken frames, often served with vegetables or tofu for a savory, nourishing meal.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Pan-fried DumplingsPot stickers are a traditional Chinese pan-fried dumpling made primarily with pork and chives. To prepare, fill dumpling wrappers with the filling, arrange them neatly in a pan, add适量 oil, and fry until the bottoms turn golden and crispy. Then add a small amount of water and steam until the tops of the dumplings are fully cooked.
Duck Blood SoupDuck blood soup is made with duck blood as the main ingredient, cooked in a rich broth made from pork or chicken bones, and seasoned with scallions, ginger, and garlic. Duck blood cubes are added to the soup and can be served with tofu, greens, and vermicelli for a smooth texture and delicious flavor.