Xiangyang Barbecue (Huagang Branch)
烧烤 · ⭐ 4.2
No. 6, Huagang Road

Dishes
Volcanic Charcoal Grilled FishVolcanic charcoal grilled fish is a dish made with fresh fish grilled over volcanic charcoal. The main ingredients include fish, seasonings, and charcoal. The method involves marinating the fish and grilling it over volcanic charcoal until crispy on the outside and tender inside.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Crispy Chicken FeetCrispy chicken feet is a dish made primarily from chicken feet, blanched, marinated with seasonings, then coated in starch or flour and deep-fried until golden and crispy on the outside while tender inside.
Fresh Spicy Lobster with Thirteen HerbsFresh live crayfish stir-fried with thirteen-spice seasoning, delivering a rich aroma and tender meat with a spicy yet balanced flavor.
Spicy Fresh LobsterFresh lobster stir-fried with spicy chili and Sichuan peppercorns, delivering a bold, numbingly hot flavor.