Lu Liushun (Leshangcheng Store)
小吃快餐 · ⭐ 3.7
Lesangcheng
Dishes
Anxiang Cottonseed Oil Fried EggA home-style dish made with eggs fried in local cottonseed oil, resulting in a fragrant and tender texture.
Changde Five-Spice Beef Fried RiceA flavorful dish made with tender beef, rice, and five-spice powder, stir-fried with vegetables for a rich aroma and savory taste.
Changde PotatoChangde Potato is a stir-fried dish made with potatoes, chili, and garlic, popular in Changde, Hunan Province.
Pig's TailThe pig's tail is blanched and then stewed with ingredients such as ginger slices and green onion segments until the meat becomes tender. Soy sauce and cooking wine can be added to enhance the flavor.
Old Dry Ma Egg Fried Rice NoodlesA stir-fried dish made with rice noodles, eggs, and vegetables like green peppers and onions, known for its spicy and savory flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Braised Pig TrottersSpicy braised pig trotters made with pork trotters and aromatic spices, slow-cooked to tender perfection.
Spicy Braised PeanutsA Chinese snack made by slow-cooking peanuts in a spicy, aromatic broth with various seasonings.
Spicy Ham Sausage Fried RiceA flavorful fried rice dish made with rice, spicy ham sausage, and eggs, stir-fried with vegetables and seasonings.
Spicy Old Dry Mama Egg Fried RiceA flavorful fried rice dish made with leftover rice, eggs, and Old Dry Mama chili sauce, stir-fried with vegetables for a spicy kick.