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Guangdong Rice Noodles (Headquarters)

小吃快餐 · ⭐ 3.1

Building B, Temporary Commercial Units, Pan Tang Road

Dishes

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  Savory Pancake

  咸煎饼 is a traditional Chinese snack made by mixing flour with scallions, eggs, and salt to form a batter, which is then pan-fried in a flat skillet. The main ingredients include flour, eggs, scallions, and salt. To prepare, pour the batter into a hot pan with oil and cook over medium-low heat until both sides turn golden brown.
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  Xiao Lai Noodles

  Xiao Lai Noodles is a traditional Chinese dish made with rice noodles, pork, dried shrimp, and mushrooms, simmered in a savory broth for a rich, satisfying flavor.
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  Signature Coconut Cake

  A sweet dessert made from coconut milk and glutinous rice flour, steamed to a soft and fragrant texture.
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  Cold Fish Skin Salad

  A refreshing cold dish made with tender fish skin and crisp vegetables, dressed in a tangy spicy sauce.
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  Pan-fried Dumplings

  Pan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
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  Beef Brisket with Chencun Rice Noodles

  A Cantonese dish featuring slow-cooked beef brisket and smooth rice noodles, served in a rich, savory broth.
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  Guangdong Rice Noodles

  A traditional Cantonese dish made from rice noodles served in a savory broth with meat and vegetables.
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  Beef Sauce Rice Noodle Roll

  A Cantonese classic snack made of thin rice noodle rolls served with a rich beef-based sauce, offering a soft and savory experience.
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  Lizhiwan Boatman's Congee

  A traditional Cantonese congee made with fish, pork, shrimp, egg threads, and crumbled fried dough, simmered slowly for a rich, savory flavor.
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  Radish Cake

  Radish cake is primarily made from white radish, supplemented with glutinous rice flour, dried shrimp, and mushrooms, then steamed after mixing. The finished product is white in color, soft and chewy in texture, with a refreshing radish aroma and the savory taste of dried shrimp.
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  Golden Brick Coconut Jelly Cake

  A sweet, coconut-flavored jelly cake shaped like a golden brick, made with coconut milk, agar, and sugar for a refreshing dessert.

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