Burger King (Mutianyu)
小吃快餐 · ⭐ 3.7
100 meters before the Mutianyu Scenic Area Ticket Office

Dishes
Three-Layer Heavenly Chili Royal FeastThree-layer Tianjiao Royal Meal features Tianjiao peppers as the main ingredient, paired with pork, chicken, or beef, and seasoned with scallions, ginger, garlic, soy sauce, cooking wine, and seasonings. Meat is sliced, marinated, then stir-fried quickly with peppers to retain original flavors.
Hokkaido-Style Waffle ConeA Hokkaido-style waffle cone is a dessert made from flour, eggs, milk, and butter, pressed into shape using a waffle maker. It has a crispy exterior and soft interior, often served with Hokkaido cream, strawberries, or matcha sauce for a unique flavor.
Salted Egg Yolk Chicken StripsCrispy chicken strips filled with salted egg yolk, made from thigh meat marinated, coated, and deep-fried to golden crispness, with a savory salted egg yolk center for rich flavor. Seasoned and finished with a sprinkle of salted pepper or green onions.
Texas Smokehouse Angus Thick BurgerTexas smoked Angus thick burger features premium Angus beef, smoked using a special technique to ensure tender and juicy meat, paired with fresh vegetables and a specially crafted sauce, all nestled in a toasted crispy bread.
Grilled Pineapple Chicken BurgerThe Grilled Pineapple Chicken Burger is an innovative dish that blends the fragrance of fruit with the aroma of meat. Fresh chicken is paired with sliced pineapple and flame-grilled, resulting in tender, juicy chicken and sweet-tart pineapple that complement each other perfectly, creating a rich and layered taste experience.
Idol Chocolate Waffle ConeAido chocolate waffle cone is made by filling a waffle base with chocolate sauce or chips, then coating it in chocolate or dusting with powdered sugar. Key ingredients include waffle batter, chocolate, cream, or butter. After baking the waffle crisp, add melted chocolate while hot and roll into a cone or shape in a paper cone.
Classic Angus Thick Burger (Original/Spicy)The classic Angus thick burger features a hearty Angus beef patty sandwiched between two soft buns. Choose from original flavor or add chili for extra kick, with vegetables and sauces adding layers of rich flavor.
Tuna and Scallops BurgerGrilled tuna and shrimp burger with fresh tuna and shrimp, topped with lettuce and tomato, served in a toasted bun. Tuna and shrimp are lightly seasoned and grilled or pan-fried to retain tenderness, presented as a fast-food-style burger.
Bald Dragon FriesBàwáng fries are made primarily from potatoes, sliced into strips and deep-fried. They have a crispy outer layer and a soft, fluffy interior, typically served with dipping sauces such as ketchup, chili powder, or cheese sauce.
Bald Chicken Box (Salted Fried Chicken)Bawang Chicken Box (Salted Fried Chicken Version): Mainly made from marinated chicken thigh pieces, coated with starch batter and deep-fried until golden and crispy. Served in a paper box with fresh lettuce, sliced onions, and a special sauce. The chicken is seasoned with salt, pepper powder, and other seasonings before frying, then deep-fried at high temperature to achieve a fragrant and crunchy exterior.