Close

Beijing Grand Hotel (Bohai Petroleum Branch)

其他美食 · ⭐ 4.4

No. 389, 2nd Floor, Bohai Petroleum Commercial Center, Dongyan Road

Dishes

• 

  Delicious Bites

  A stir-fried dish made with pork tenderloin and vegetables, seasoned with soy sauce and spices for a savory, aromatic flavor.
• 

  Little Peach Dumpling

  A traditional Chinese dessert made from glutinous rice flour, filled with red bean or nut paste, shaped like a peach and steamed. Soft, sweet, and symbolizing longevity.
• 

  Almond Mushroom Beef Cubes

  Beef and King Oyster Mushroom Cubes is a dish primarily made with king oyster mushrooms and beef. The beef is cut into small cubes, and the king oyster mushrooms are diced and stir-fried together with the beef. Seasonings are added and the mixture is stir-fried until the beef becomes tender and the mushrooms absorb the sauce, resulting in a rich and flavorful texture.
• 

  Preserved Vegetable Braised Pork

  Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
• 

  Crispy Corn Pancake

  A crispy corn pancake made with fresh corn kernels, eggs, and flour, pan-fried until golden and deliciously tender inside.
• 

  Stewed Pork Ribs with Coarse Grain and Sticky Rice

  A Chinese dish featuring pork ribs steamed with sticky rice and coarse grains, offering a savory and hearty flavor.
• 

  Premium Roast Duck

  Premium roast duck is made from tender ducks, carefully marinated and cooked using a unique roasting technique, resulting in crispy skin and tender meat with a bright red color.
• 

  Garlic Chicken Wings

  Garlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
• 

  Bridge Tofu

  A Yunnan specialty dish featuring soft tofu and ingredients like chicken, ham, and mushrooms, served in hot broth for a rich, savory flavor.
• 

  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.

Reviews