Qin Dao Shun Tian Dumplings (Jiaonan Jiayue Branch)
小吃快餐 · ⭐ 4.1
Level 1, Weike Shopping Mall, No. 228 Zhuhai East Road, Huangdao District, Qingdao City, Shandong Province
Dishes
Five-Spice Tofu NoodlesFive-spice tofu threads is a dish made primarily from yellow soybean threads, blanched and mixed or stir-fried with five-spice powder, soy sauce, scallions, and ginger, offering a chewy texture and rich flavor.
Spicy Oil Tofu NoodlesA Sichuan-style cold dish made with fried tofu strips and spicy oil, seasoned with garlic, ginger, and chili.
Sweet and Spicy CucumberSweet and spicy cucumber is a cold dish made primarily with cucumbers. After washing, cucumbers are cut or smashed and mixed with sugar, vinegar, chili oil, garlic, salt, and a touch of soy sauce for flavor. It's crisp and offers a sweet-spicy taste.
Minced Pork DumplingsDumplings filled with finely minced pork, seasoned with a touch of scallion, ginger, and other seasonings, wrapped in thin dough and boiled. The wrappers are typically made from flour and water, hand-rolled or machine-pressed, shaped as triangles or purses.
Red Bean PastriesA Chinese pastry filled with sweet red bean paste, made from flour and oil, baked or pan-fried to a golden crisp.
Garlic Seaweed StripsGarlic seaweed salad is a cold dish made by stir-frying shredded seaweed with minced garlic. After soaking and blanching, the seaweed is mixed with sautéed garlic and seasoned to taste.
Sauced MushroomsA Chinese dish made by simmering fresh mushrooms in a savory sauce of soy sauce, sugar, and garlic until tender and flavorful.