Huang's Fresh Braised Takeaway (Yaotai Branch)
小吃快餐 · ⭐ 3.8
No. 20-3, Yaotai Street, Kuangquan Subdistrict
Dishes
Braised Cold DishesBraised cold dishes involve blanching ingredients like pig trotters, chicken feet, dried tofu, and eggs, then slowly simmering them in seasoned broth until they absorb the flavors, cooled, sliced or served directly as a cold appetizer.
Braised Cauliflower in Soy SauceA Chinese home-style dish made by slow-cooking cauliflower in a savory soy sauce-based broth with spices like star anise and cinnamon.
Braised Duck NeckSoy sauce duck neck is a dish primarily made with duck neck. The duck neck is first marinated, then slowly simmered in a specially prepared braising sauce until fully flavored. Finally, it is dried and cut into bite-sized pieces.
Crispy Boiled Wood Ear MushroomsCrispy Boiled Wood Ear Mushrooms is a cold dish made mainly with wood ear mushrooms, boiled and seasoned with a savory sauce. The mushrooms are crisp and flavorful, making it a popular summer dish.