Huiwei Handheld Chuan Chuan (Hongjian Road Store)
火锅 · ⭐ 3.4
Opposite the Administration for Industry and Commerce on Hongjian Road
Dishes
Spicy Pig IntestinesMaojiezi Pig Intestine is a dish made primarily from pig intestines, cleaned and then stewed or stir-fried with Maojiezi (a type of mushroom). It's seasoned with fermented broad bean paste, chili, and Sichuan peppercorns for rich aroma and unique taste.
Baby PotatoesSmall potatoes is a dish primarily made with small potatoes as the main ingredient, typically cooked after being washed. Common preparation methods include steaming, boiling, stir-frying, or roasting, and it can be seasoned with scallions, ginger, garlic, or combined with meats and vegetables during cooking.
Enoki MushroomBamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
Oil-soaked tofu skinOil tofu skin is a traditional soy product dish made from fresh yellow beans, carefully processed through multiple steps including soaking, grinding, boiling the slurry, and forming a film. The finished product has a golden color, thin texture, smooth and tender taste, and good elasticity. It can be cooked with various seasonings and side dishes, suitable for stir-frying, boiling, or cold mixing, making it an excellent choice among vegetarian dishes.
Special BeefOur specialty beef uses premium beef shank, carefully marinated and then slow-cooked with a blend of spices and a secret sauce until the meat becomes tender and fully infused with flavor. The dish presents an enticing reddish-brown color, with clear beef grain, melting in your mouth, and a rich, lingering broth.
Special Brain DishA Sichuan dish made with pig brain, stir-fried with chili, Sichuan pepper, and fermented bean paste, offering a rich, spicy, and savory flavor.
Special Sweet Potato NoodlesSpecial sweet potato noodles made with spicy chili, Sichuan pepper, garlic, and scallions, offering a rich, spicy flavor and satisfying texture.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Jun BaziA traditional Chinese dish made by slow-cooking pig trotters in a seasoned broth, resulting in tender and flavorful meat.
Yellow throatYellow throat is made from the large blood vessels of livestock such as pigs and cattle, processed by cleaning and slicing to reveal a golden-yellow appearance. It is commonly used in hot pot or stir-frying, offering a tender texture and rich nutritional value.