Qiao Chuniang's Big Canteen (Gongxiu Road Branch)
小吃快餐 · ⭐ 3.5
Nos. 539 & 541, Gongxiu Road (formerly No. 529-3, Gongxiu Road)

Dishes
Master Kong Mineral WaterKangshifu mineral water, sourced from high-quality water sources and carefully filtered and purified, retains the natural优质 components of water, offering a pure and refreshing taste. It is an ideal beverage for quenching thirst and replenishing hydration.
Steamed Chicken Leg with Lotus LeafSteamed chicken leg wrapped in lotus leaf, made with chicken legs and lotus leaves, cooked by steaming, with a light and fresh taste.
Tomato Egg Drop SoupTomato egg drop soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with egg liquid to form delicate egg flowers. The soup has a rich red color and a light, refreshing taste.
Dried Bamboo Shoots Braised DuckDried Bamboo Shoots Braised Duck is a dish made with duck meat and dried bamboo shoots, cooked by stewing. The duck meat is tender, and the dried bamboo shoots absorb the broth, offering a rich flavor.
Braised Chicken Wing RootsBraised chicken drumettes is a Chinese dish primarily made with chicken drumettes, which are blanched and then simmered with soy sauce, sugar, cooking wine, ginger slices, and other seasonings. The finished dish has a bright red color, tender meat, and rich flavor.
Xiaoshan Big TofuXiaoshan Big Tofu is a traditional Zhejiang dish made with soft tofu, meat paste, and mushrooms. The tofu is pan-fried and then stewed with seasonings, resulting in a tender and rich flavor.
Xiaoshan Dried Vegetable and Sponge Gourd SoupXiaoshan Dried Vegetable and Sponge Gourd Soup is a soup made mainly with Xiaoshan dried vegetables and sponge gourd, cooked together. It has a light taste with the fragrance of dried vegetables and the freshness of sponge gourd.
Shrimp Oil Chicken FeetA cold dish made with chicken feet marinated in shrimp oil, garlic, and chili for a savory, aromatic flavor.
Scallion OmeletteA classic Chinese home-style dish made with fresh scallions and eggs, lightly seasoned and pan-fried until golden. Delicate and flavorful.
Steamed Pork Mince with Yellow Croaker Fish DriedSteamed pork mince with yellow croaker fish dried is a traditional dish made with yellow croaker fish dried and pork mince. The fish slices are mixed with pork mince and seasonings, then steamed to perfection, offering a delicious and fresh taste.