Mengmian Superhero
小吃快餐 · ⭐ 3.7
No. 50, Daxuecheng Middle Road, Annex No. 5, Units 10–16 (opposite Southwest University)
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Spicy Beef Noodles with Green ChiliSpicy beef noodles with green chili, a flavorful dish combining tender beef, fresh chili peppers, and seasoned noodles.
Spicy Braised Intestine NoodlesBraised pork intestines are tossed with noodles, garlic, chili oil, and cilantro for a spicy, savory dish.
Handmade Old-Spicy DumplingsHandmade dumplings filled with pork and seasoned with spicy chili oil, Sichuan pepper, and garlic—classic Sichuan flavor.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Special Broad Noodles with Pea and Pork SauceSpecial spicy mutton and pea noodles, made with fine noodles, cooked peas, and a rich meat sauce. The noodles are chewy, the peas are soft, and the meat sauce is aromatic—perfectly blended to create a unique flavor.
Tomato and Pork Rib Soup with RiceA comforting dish made by simmering pork ribs and tomatoes into a rich broth, served over hot rice for a satisfying meal.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Crab CakeCrab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.