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Nono Steak Pizza

西餐 · ⭐ 3.5

No. 79 Southwest of Hougang, Tailu Village (near Hougang Xinlianxin Convenience Store)

Dishes

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  丁骨牛排

  丁骨牛排选用牛脊背部位的带骨牛排，以牛肋骨为支撑，肉质厚实。通常经过腌制后煎烤或炭烤，使外层焦香、内部多汁。
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  Orleans Chicken Pizza

  Orleans chicken pizza features chicken marinated in Orleans seasoning, topped with bell peppers, onions, and other vegetables on a pizza crust, then baked with mozzarella cheese.
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  川贝枇杷烤梨

  川贝枇杷烤梨是一道以雪梨为主要食材，加入川贝母和冰糖制成的甜品。将雪梨去核后填入川贝母粉和冰糖，放入蒸锅中隔水蒸熟，使梨肉软糯、汤汁浓郁。
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  Tomahawk Steak

  Tomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
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  Handcrafted Lemon Tea

  Handcrafted lemon tea is made with fresh lemon slices, based on black or green tea, and mixed with ice, syrup, or honey. To prepare, gently press the lemon slices by hand to release their aroma, then combine with the tea infusion. Finally, add an appropriate amount of syrup for sweetness, stir well, and enjoy.
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  Yang Chih Tsu

  Yang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
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  Fried Chicken

  Fried chicken is a dish primarily made with chicken as the main ingredient. After marinating, the chicken is coated with starch or breadcrumbs and then deep-fried in hot oil until golden and crispy. Careful attention to cooking temperature is essential to ensure the chicken is crispy on the outside and tender and juicy on the inside, delivering a delicious flavor.
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  Beef Pizza

  Beef pizza is made with a dough base, topped with tomato sauce, sliced beef, onions, green peppers, and cheese, then baked until the cheese melts and the crust becomes crispy.
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  Passion Mango

  Passion Mango is a dessert made primarily with mango and passion fruit. Cut mango into pieces, mix with passion fruit pulp, add sugar or honey to taste, stir well, and chill before serving.
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  Baked Pear in Purple Clay Pot

  A sweet dessert made by baking fresh pear with rock sugar and goji berries in a purple clay pot, resulting in soft, fragrant fruit with a subtle caramelized flavor.

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