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Mi Xi Light Meal (Jingyue University Town Branch)

小吃快餐 · ⭐ 4.2

Xinzhu Street, Xunchi Jingyue University Town

Dishes

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  Oreo Savory Cream Soufflé

  A creative dessert blending sweet and savory flavors, featuring Oreo cookie crumb base, airy soufflé texture, and rich savory cream filling.
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  Durian Pizza

  Durian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
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  French Beef Casserole Rice

  French beef casserole rice features slow-cooked beef in a creamy sauce, served over toasted rice and topped with melted cheese.
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  Tomato Meat Sauce Pasta

  Spaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
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  Red Braised Pork Cartilage Rice

  Pork cartilage is the main ingredient, slow-braised with soy sauce, sugar, and spices to achieve a rich, savory-sweet flavor. After blanching to remove odor, it's simmered until tender and then served over rice for a satisfying, chewy texture.
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  Spicy Creamy Shrimp Pasta

  Spicy creamy shrimp pasta features fresh shrimp and pasta in a rich, spicy cream sauce, offering a bold and satisfying flavor.
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  Military-style Hot Pot

  Budae-jjigae is a火锅 dish featuring ramen, luncheon meat, sausages, kimchi, tofu, and vegetables. Ingredients are boiled in a pot, then ramen is added and mixed well before eating.
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  Spicy Korean Chicken Hands

  A Korean dish made with chicken thighs marinated in spicy sauce and grilled, offering a flavorful and fiery taste.
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  Seoul Jajangmyeon

  A Korean noodle dish featuring stir-fried black bean sauce, vegetables, and meat, served over wheat noodles.
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  Crispy Chocolate Pizza

  A crispy pizza base topped with chocolate sauce, nuts, and cream, baked until golden—deliciously sweet and indulgent.
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  Butter Corn Fried Chicken

  A fusion dish featuring crispy fried chicken served with sweet corn and butter sauce, combining savory and creamy flavors.

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