Tengyuji Braised Chicken Rice (Wanda Branch)
小吃快餐 · ⭐
Floors 2, Nos. 9–11, Zone A, Xianglong Times Commercial Center, Economic & Technological Development Zone
Dishes
再来米饭再来米饭是一道以米饭为主料，搭配炒制的蔬菜、肉类或蛋类制成的家常菜品。通常将剩饭与葱姜蒜等调料一同翻炒，加入酱油、盐等调味品，使米饭粒粒分明且带有香气。
Tofu SkinTofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
BaconBacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
Linjian Pig SnowflakeLinjian Pig Snowflake features tender pork loin stir-fried with fresh vegetables, delivering a delicate and savory flavor.
Wang Lao Ji CannedWong Lo Kat canned drink is a classic herbal tea beverage made from traditional Chinese medicinal herbs, carefully brewed to perfection. With its deep color, refreshing taste, and subtle herbal aroma, it is an ideal choice for cooling down and quenching thirst in summer.
Premium Black Chicken RollA premium black chicken roll made by hand and steamed, featuring tender and flavorful meat with a light sauce that highlights the natural taste of the ingredients.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fragrant Q-Texture Marinated EggsA Chinese snack made by simmering eggs in a fragrant seasoned broth, resulting in tender, flavorful, and chewy eggs.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Braised Chicken with Rice NoodlesA savory dish featuring chicken and rice noodles braised in a rich sauce, combining tender meat with flavorful noodles.