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BUDDHA Indian Restaurant (Lemon Metropolitan Branch)

东南亚菜 · ⭐ 3.7

Room 122, Level 1, Commercial Building No. 2, Laimeng Metropolis Commercial Center, No. 1088 Huizhan Road

Dishes

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  Mangolassi Pineapple Indian Yogurt

  A refreshing dessert blending fresh pineapple cubes with creamy Indian yogurt, offering a tangy-sweet flavor and probiotic benefits.
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  Extreme Spicy Chicken Pieces

  Crispy chicken pieces stir-fried with an intense blend of chili, Sichuan pepper, and spices for a fiery, aromatic flavor.
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  Samosa

  Samosa is a snack that uses curry as its main seasoning. During preparation, curry is mixed with vegetables or meat to create the filling, which is then wrapped in a crispy pastry or flatbread and baked or fried until golden and crunchy. The filling offers rich flavors, while the pastry is香脆可口.
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  Chicken Curry

  Chicken curry is a dish made primarily with chicken and curry. The preparation typically involves cutting the chicken into pieces, then simmering it with curry powder, spices, and coconut milk or cream until the chicken is tender and the curry sauce has thickened.
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  Creamy Boneless Chicken Pieces

  Boneless chicken pieces marinated and fried, then simmered in creamy sauce for a rich, tender flavor.
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  Crispy French Corn

  Crispy French Corn is a dish made by frying sweet corn kernels coated in a light batter, resulting in a crunchy exterior and tender interior.
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  Charcoal-Grilled Buttered Flatbread

  A flatbread made from flour, grilled over charcoal and brushed with butter for a rich, aromatic flavor.
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  Charcoal-Grilled Butter Naan

  A flatbread made from flour, butter, and yeast, grilled over charcoal for a crispy crust and soft interior with rich buttery flavor.
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  Masala Milk Tea

  Masala chai is a beverage made by combining black tea with milk and masala spices. The main ingredients include black tea, milk, and masala spices (such as cinnamon, ginger, cardamom, cloves, and pepper). To prepare it, first brew the black tea to extract the tea liquor, then add heated milk and spice mixture, filter out the solids, and cool before serving.
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  Chicken Fried Rice

  Chicken fried rice is made by stir-frying diced chicken breast or thigh with leftover rice, adding scallions, carrot cubes, and green peas. Cook chicken first, then add rice and season.

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