Lafay You Cheese Grilled Fish & Fusion Cuisine (Binjiang Avenue Store)
西餐 · ⭐ 4.5
Ground-floor Shop No. 4, Qingtai Li, Intersection of Shaanxi Road and Binjiang Road (next to San Kou Yi Tou Zhu, opposite O'Le Mall)
Dishes
Do!A creative fusion dish featuring tender chicken marinated in a special sauce, then pan-seared with colorful vegetables for a savory and aromatic experience.
Thick Omelette FamilyA Japanese dish made with layered eggs and small additions like green onions, carrots, and ham, cooked slowly for a soft and rich texture. Often served in bento boxes or as breakfast.
Tang僧 MeatTang僧肉 is a dish made primarily from pork, usually using pork tenderloin or belly. After marinating, it's stewed or braised until tender and flavorful. Common seasonings include soy sauce, cooking wine, rock sugar, and star anise.
Sukiyaki Beef Rice PLUSA savory dish featuring tender beef slices cooked in a sweet and savory sauce, served over steamed rice.
当红炸子鸡当红炸子鸡是一道以鸡肉为主要食材的油炸菜肴，通常选用鸡腿肉或整鸡切块，经过腌制后裹上淀粉或面粉，放入热油中炸至外皮酥脆、内部熟透。成品色泽金黄，口感外酥里嫩。
杨梅原来爱荔枝这道菜以杨梅和荔枝为主要食材，将杨梅去核后与荔枝肉一同拌入冰镇的糖水或蜂蜜水中，冷藏后食用。制作方法简单，注重食材的新鲜与搭配。
Coconut ShredsCoconut shreds are made from fresh coconut meat, commonly used in desserts or stir-fries for a sweet, crunchy texture.
Coconut Shreds, I Do!Coconut Shreds, I Do! is a dessert made primarily with coconut shreds. Fresh coconut meat is shaved into fine threads and mixed with sugar and a little oil, offering a sweet and fragrant taste.
Momo Peach CokeA refreshing drink made with fresh peach pulp and cola, offering a sweet and tangy flavor with a fizzy twist.
蔬蔬狠芒蔬蔬狠芒是一道以芒果和多种新鲜蔬菜为主要食材的凉拌菜。芒果切块，搭配黄瓜、胡萝卜、紫甘蓝等蔬菜，加入适量调味料拌匀制成。
鸡腿汤·惊虹一面鸡腿汤·惊虹一面以鸡腿肉为主料，搭配姜片、葱段等辅料，经炖煮而成。鸡肉经过焯水后与清水一同慢火熬制，使汤色清澈，口感鲜美。
Sticky Fish (B Version Cheese Baked Fish)A fusion-style baked fish dish featuring fresh carp marinated in special sauce, grilled and topped with creamy cheese for a rich, sticky texture and bold flavor.