Sanzhen Minsheng Sweet Food Shop (Lingjiao Lake Road Store)
小吃快餐 · ⭐ 3.4
No. 6 Lingjiaohu Road
Dishes
Three Delicacies Tofu SkinThree-delight tofu skin is a dish made with tofu skin包裹 shrimp, pork, and mushrooms. The crispy skin encases a savory filling, offering rich flavors and textures.
Original Soup DumplingsOriginal soup dumplings made with flour dough, filled with pork and cabbage, served with the cooking broth. Mix filling, wrap in dough, and boil until they float.
Tianjin Steamed BunsTianjin steamed buns are a traditional snack made with pork and shrimp filling, wrapped in thin dough and steamed until tender. Known for their delicate skin and rich broth, they are a beloved local specialty.
Glutinous Rice Balls with Sweet Rice Wine and EggA traditional Chinese dessert made with glutinous rice balls, eggs, and sweet rice wine, gently cooked together for a soft, sweet, and comforting flavor.
SakeSake is a traditional Japanese alcoholic beverage made from rice, water, yeast, and koji mold through a specific brewing process. It has a pale yellow color, is clear and transparent, and features a unique rice aroma and rich, smooth taste.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Special Fermented Rice WineA sweet rice-based beverage made by fermenting glutinous rice, known for its rich flavor and subtle aroma, often served during festivals or banquets.
Pan-fried BunA traditional Chinese snack made by pan-frying stuffed buns until the bottom is crispy and the top remains soft and juicy.
Refined Hot Dry NoodlesA refined version of Wuhan's iconic hot dry noodles, featuring alkaline noodles tossed in a rich sesame sauce with savory seasonings and fresh toppings.