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Ruyi Wonton (Changjiang No.1 Store)

小吃快餐 · ⭐ 3.8

Building 5, Changjiang No. 1 Life Plaza, No. 9 Changjiang Road

Dishes

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  玉米馄饨

  玉米馄饨是以猪肉和新鲜玉米粒为主要食材，将玉米粒剁碎后与猪肉混合制成馅料，包裹在馄饨皮中，煮熟后食用。制作过程中通常加入葱姜、盐、酱油等调味料，口感鲜美，玉米的甜味与肉馅的咸香融合。
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  Watercress Shrimp Dumplings

  Ji Cai Shrimp Dumplings are made with fresh shepherd's purse and fresh shrimp. The shepherd's purse is finely chopped and mixed with shrimp, seasoned as a filling, then wrapped in thin dumpling wrappers and boiled before serving.
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  Sheep's Sorrel and Pork Dumplings

  Ji Cai Xian Rou Hun Dun is made with fresh shepherd's purse and pork as the main ingredients. The shepherd's purse is chopped and mixed with minced pork, seasoned and wrapped in dumpling wrappers into a half-moon shape. It is then boiled and served. The preparation emphasizes the harmonization of the filling and the uniform thickness of the dumpling wrappers.
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  Shrimp and Corn Dumplings

  Shrimp and corn dumplings feature fresh shrimp and sweet corn as main ingredients. Shrimp is minced and mixed with corn kernels to make the filling. Dumpling wrappers enclose the filling and are boiled in clear broth, typically made from chicken or pork bones for a light and flavorful taste.
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  Shrimp Dumplings

  Shrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
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  Egg Yolk Shrimp Dumplings

  Dumplings filled with fresh shrimp and rich egg yolk, handcrafted and boiled to perfection for a delicate, savory taste.
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  Fresh Pork Dumplings with Parsley

  Fresh pork and parsley dumplings made with minced pork mixed with chopped fresh parsley, seasoned and wrapped in thin dumpling wrappers, then boiled until they float.
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  Shiitake and Pork Dumplings

  Xianggu Cai Rou Dumplings are made with pork, fresh mushrooms, and greens. The pork is minced, mixed with chopped mushrooms and vegetables, seasoned with salt and soy sauce, then wrapped in dumpling wrappers and boiled until cooked.
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  Fish Soup Pork Dumpling Noodles

  Fish soup fresh meat wonton noodles with broth made from fresh fish, pork-filled wontons, and handmade thin noodles. Clear, flavorful broth, tender filling, and chewy, elastic noodles.

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