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Zhengxin Chicken Cutlet

小吃快餐 · ⭐ 3.3

Pingjiang Yue, Wanda Plaza

Dishes

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  Crispy Shrimp Burger

  Crispy shrimp burger features fresh shrimp, deveined and marinated, then lightly coated in starch or batter and deep-fried until golden. Served in a special bun with lettuce, tomato slices, and salad sauce for a rich, layered fast-food experience.
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  Orleans Grilled Wings

  Orleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
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  Grilled Squid Skewers

  Skewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
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  Chicken Skewers

  Skewered chicken pieces made from breast or thigh meat, marinated and grilled or pan-fried. Main ingredients are chicken and seasonings, with common additions like onion and green pepper.
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  Spicy Fried Chicken

  A dish of tender chicken thighs marinated, coated, and deep-fried until crispy, seasoned with a spicy salt blend for a bold, aromatic flavor.
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  Zhengxin Hot Dog Skewers

  Zhengxin hot dog skewers are street snacks made by grilling or frying sausages threaded onto bamboo sticks, often brushed with sauces like sweet bean sauce, chili sauce, or garlic sauce, and sometimes served with onions or lettuce.
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  Zhengxin Chicken Neck Skewers

  Chicken necks marinated and grilled on skewers, served with a secret sauce for a spicy and crispy flavor.
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  Zhengxin Chicken Cutlet

  Zhengxin Chicken Cutlet uses tender chicken breast meat, which is marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. The finished product has a crunchy exterior and juicy, tender meat.
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  Deep-Sea Squid

  Fresh deep-sea squid is cleaned and cooked by blanching or stir-frying, then quickly stir-fried with garlic, chili, and onion for a tender texture.
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  猪肉开花肠

  猪肉开花肠是一道以猪瘦肉为主要食材，加入淀粉、调味料搅拌后灌入肠衣中，蒸制而成的菜肴。制作时将肉馅填入肠衣后，用刀在表面划出花纹，蒸熟后切片食用，口感弹嫩。

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