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Ao Zao Noodle Shop (Shipai North Street)

小吃面食 · ⭐ 3.8

50 meters south of the Agricultural Bank of China, Shipai North Street

Dishes

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  Double Happiness Noodles

  Double Happiness Noodles is a Chinese dish made with noodles, eggs, greens, and shredded meat. Cooked noodles are mixed with stir-fried ingredients like beaten eggs, sliced lean meat, and blanched vegetables, then seasoned with soy sauce, salt, and a touch of sesame oil.
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  Braised Pork Chop Onion Oil Noodles

  A savory dish featuring pan-fried pork chop served over hot noodles with a fragrant onion oil sauce.
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  Intestine Noodles

  Danzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
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  Aozao Big Pork Rib Noodles

  Aozao Big Pork Rib Noodles is a specialty from Kunshan, Jiangsu, featuring tender pork ribs simmered in rich broth and served over handmade noodles with a secret sauce.
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  Aozao Red Soup Fried Fish Noodles

  A traditional dish from Kunshan, Jiangsu, featuring tender fish slices in a rich red broth made with pork cracklings and high-quality stock, served over hand-pulled noodles.
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  Ouzao Duck Leg Noodles

  A traditional Jiangnan dish featuring tender duck leg meat and hand-pulled noodles in a rich, slow-cooked broth.
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  Signature Ao Zao Noodles

  Signature Ao Zao Noodles is a specialty from Kunshan, Jiangsu, featuring hand-pulled noodles in a rich broth with braised pork and shrimp roe—deliciously savory and satisfying.
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  Braised Pork

  Braised meat is a dish primarily made with pork, usually belly or leg meat, cut into pieces and simmered slowly with seasonings in water or broth until tender and flavorful. Common ingredients include soy sauce, sugar, cooking wine, star anise, and cinnamon.
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  Spicy Beef Noodle Soup

  Spicy beef noodle soup features beef or brisket with carrots and onions, simmered in a red broth made from doubanjiang, chili, star anise, and cinnamon. Served with hand-pulled or machine-made noodles, garnished with green onions or cilantro.
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  Eel Strips

  Eel Strips is a Chinese dish made from sliced eel, stir-fried with ginger, garlic, and scallions for a savory and tender texture.

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