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Da Hai Starry Night Market

烧烤 · ⭐ 4.0

No. 109 Baisha Avenue, Longguang Provence, Jiangnan District, Nanning City, Guangxi Zhuang Autonomous Region

Dishes

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  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
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  Stir-fried Snail

  A dish made by stir-frying snails with chili, garlic, and ginger, resulting in a spicy and savory flavor.
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  Roasted Pig Skull

  A dish made by roasting a pig skull after marinating it, resulting in tender meat and rich marrow, often served with a special sauce or chili powder.
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  Roasted Pork Skull Bones

  A dish made by roasting pork skull bones after marinating, resulting in tender and flavorful meat with a spicy aroma.
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  Grilled Lean Beef

  Grilled lean beef is a dish featuring thin slices or chunks of lean beef, marinated and then grilled. Typically cooked over charcoal or in an oven, it develops a crispy exterior while keeping the inside tender.
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  Grilled Tilapia

  Grilled tilapia is a dish made primarily with tilapia. The fish is cleaned, marinated, then grilled in an oven or over charcoal until fully cooked. Common marinades include ginger, scallions, garlic, and soy sauce, with some recipes adding chili and lemon juice for extra flavor.
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  Grilled Beef Bulgogi

  Grilled beef is a dish made primarily from beef slices, marinated and then grilled in an oven or on a grill. The exterior is golden and crispy, while the inside remains tender and juicy, paired with a specially prepared sauce to create a unique flavor.
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  Roasted Duck Feet

  A dish made by roasting duck feet after marinating them, resulting in crispy skin and tender meat, often served with a special sauce.
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  Pork Shoulder Bone

  Pork shoulder bone is a flavorful cut often used in soups or braised dishes, known for its rich taste and tender texture after slow cooking.
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  Lychee Charcoal-Roasted Chicken

  Lychee charcoal-roasted chicken features tender meat marinated in lychee juice and honey, then grilled over charcoal for a sweet-smoky flavor.
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  Fresh Rice Noodles

  A Cantonese dish made with fresh rice noodles stir-fried with meat or vegetables, known for its smooth texture and savory flavor.
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  Black Pepper Beef Ribs

  Black pepper beef short ribs is a dish featuring beef short ribs as the main ingredient, marinated and then pan-fried or stir-fried with black pepper, onion, and garlic for a tender, juicy flavor with rich black pepper aroma.

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