Yongbai Grand Hotel Restaurant (Kang'an Store)
川菜 · ⭐ 3.4
No. 8 Xuefu Avenue, Kang'an Shangdu

Dishes
Pumpkin SoupPumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
Pickled Chili Pork Rice BowlA savory rice bowl featuring stir-fried pork and pickled chili, seasoned with garlic, ginger, and soy sauce.
Seafood StewA savory stew made with a variety of seafood and vegetables, simmered in a rich broth.
Braised Pork with VermicelliA Sichuan-style dish featuring braised pork belly and vermicelli, simmered in savory sauce until tender and flavorful.
Chicken and Soft Tofu Stir-fryA Chinese dish made with chicken and soft tofu, stir-fried and simmered in savory sauce for a tender and flavorful meal.