Maza Zhuo (Fuli City Heph Li Store)
小吃快餐 · ⭐ 3.6
No. 22, Daxuecheng South Road, Annex No. 44
Dishes
Old-School Braised Chicken FeetA traditional Chinese dish made by slow-cooking chicken feet in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
Garlic Spicy Boneless Chicken FeetBoneless chicken feet marinated in garlic and chili, offering a crisp texture and aromatic spiciness.
Honey-glazed Dried Duck NeckHoney-glazed dried duck neck is made by marinating duck neck in a secret honey sauce and air-drying it, resulting in a chewy texture with a sweet-savory flavor.
Black Duck Head DelightFresh duck heads are slowly braised in a secret spice blend, resulting in tender, flavorful meat with a rich, spicy aroma—perfect for beer pairing.
Sauce-Flavored Lotus Root SlicesA Chinese cold dish made with fresh lotus root slices stir-fried in a savory sauce, offering a crisp texture and rich flavor.
Spicy and Sour Chicken FeetChicken feet marinated in a spicy and sour sauce with chili, vinegar, garlic, and ginger for a tangy, crunchy bite.
Sour Spicy Crisp Lotus RootA refreshing dish made with crisp lotus root, seasoned with vinegar, chili, and garlic for a tangy and spicy flavor.
Spicy Duck HeartsSpicy duck hearts is a dish made primarily from duck hearts, stir-fried with chili and Sichuan pepper. Ginger, garlic, and green onions are added for aroma, and high-heat stir-frying ensures the hearts are flavorful and chewy.
Spicy Tiger Skin Chicken FeetChicken feet are blanched, deep-fried until wrinkled, then stir-fried with chili, Sichuan pepper, ginger, and garlic to absorb the spicy and numbing flavor.
Black Duck WingsBlack duck wings are made from duck wing tips marinated and braised in a special sauce, resulting in a rich, savory flavor.