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Longxi Chu Pork Bone Ramen (Shangqing Road Store)

小吃快餐 · ⭐ 3.7

Shop S-4-5, No. 4, Shangqing Road

Dishes

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  Salmon and Scallops Sashimi Combo

  Fresh salmon and scallops sliced and served raw, offering a delicate and savory taste with a clean finish.
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  Char siu Tonkotsu Ramen

  Char siu pork bone ramen features a rich broth made from simmered pork bones, topped with sliced char siu and cooked thin noodles. The char siu is marinated and grilled for a delicious flavor.
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  Curry Pork Cutlet Rice

  Curry pork cutlet rice is a dish primarily made with pork cutlets and curry. The pork cutlets are marinated and then fried until golden and crispy, then served with a rich curry sauce and cooked together with rice.
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  Tonkatsu Chicken

  Tangy chicken pieces, made from thigh or breast meat, cut into bite-sized pieces and marinated in a special seasoning. Then fried to achieve a golden, crispy exterior while keeping the inside tender and juicy.
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  Seaweed and Pork Floss Sushi

  A Japanese-style sushi made with rice, seaweed, and pork floss, rolled and sliced for a convenient snack.
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  Seafood Omelette

  Seafood omelet is a Japanese dish made with eggs and seafood like shrimp, crab sticks, and fish. Eggs mixed with seafood are gently cooked in a pan and folded into a thick, layered roll—tender and flavorful.
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  Beef and Kimchi Stir-Fried Udon

  A flavorful stir-fry combining tender beef, spicy kimchi, and chewy udon noodles for a satisfying meal.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.

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