Yunnan Mushroom Legend
火锅 · ⭐ 3.6
No. 204 Fude Road (next to Mushuihua Wild Mushroom Trading Market)
Dishes
Mixed Mountain Delicacies Hot PotA hot pot featuring a variety of mountain delicacies such as mushrooms, wood ear, bamboo fungus, and more, simmered in a rich broth for a savory and nourishing experience.
Slippery MushroomSlippery mushroom is a common edible fungus, primarily using slippery mushroom as the main ingredient, usually cleaned and sliced or used whole. It can be stir-fried, simmered, or added to soups, often cooked with meat or vegetables.
Bamboo MushroomBamboo fungus dishes use bamboo fungus as the main ingredient, combined with carefully selected ingredients such as chicken and shrimp, and prepared by steaming or stewing. The freshness of the bamboo fungus blends perfectly with the textures of the ingredients, resulting in a rich and flavorful broth that is also highly nutritious.
Old Man's HeadOld man's head is a dish featuring pig trotters, typically boiled and then stewed with seasonings until the meat becomes tender. Ingredients like ginger, scallions, and cooking wine are added to remove fishy odor and enhance aroma; some recipes include soy sauce and rock sugar for flavor.
Chicken Mushroom PotA savory dish featuring chicken mushrooms, pork, and vegetables simmered in a rich broth, highlighting the unique flavor of wild mushrooms.
Chicken Oil YellowA Chinese dish made with chicken and chicken fat, slowly stewed to achieve tender meat and rich aroma.