Xinzhou Restaurant (Puchi Road Store)
小吃快餐 · ⭐ 3.7
Intersection of Puchi Road and Jiangyue Road
Dishes
Stir-fried Bean Curd with Shredded PorkStir-fried Bean Curd with Shredded Pork is a traditional Chinese home-style dish made with bean curd and shredded pork. The dish has a tender texture and a light flavor, suitable for pairing with rice.
Braised Pork MeatballsBraised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.
Braised SquidA Chinese dish made by slow-cooking fresh squid in a savory sauce of soy sauce, sugar, and aromatics until tender and flavorful.
Braised Chicken ThighsBraised chicken legs is a Chinese dish made with chicken thighs, simmered with soy sauce, sugar, and cooking wine after blanching. The meat is tender, red-glossy, and richly flavored.
Sliced Pork and Tofu SoupA Chinese soup made with tender pork slices and soft tofu, gently simmered and lightly thickened for a smooth, savory flavor.
Meat Patty Stewed with EggA Chinese home-style dish made by stewing minced pork patties with eggs, resulting in a tender and savory flavor.
Celery Squid Stir-fryA stir-fried dish featuring fresh squid and celery, known for its crisp texture and savory flavor.
Egg SheetEgg tofu is a bean product made primarily from eggs, processed through steps such as beating the eggs, steaming, slicing, and drying. During production, a small amount of salt and seasonings are typically added. After steaming, it is sliced thinly and then sun-dried or dried in a dryer to create a firm, elastic dry food.