Yiqing Garden Ramen
小吃面食 · ⭐ 3.5
Room 9, 6th Floor, Shuanghuai Li, Pen'er Hutong, Nanheng Xijie, Xicheng District
Dishes
Kung Pao Chicken RiceKung Pao Chicken Rice is a Chinese rice dish featuring diced chicken, peanuts, and rice as its main ingredients. The chicken pieces are marinated and stir-fried until flavorful, then combined with crunchy peanuts and a specially prepared Kung Pao sauce, finally poured over steaming hot rice to create an appealing color and aroma.
Stir-Fried SlicesStir-fried noodles is a dish primarily made with flat noodles, stir-fried with vegetables or meat. The noodles, after being boiled, are cooked together with various ingredients in a wok until fully flavored. The finished dish features rich colors and distinct layers of texture.
Roasted Pork BellyRoasted pork kidneys is a dish featuring pork kidneys as the main ingredient. After cleaning and slicing or cubing, the kidneys are marinated and grilled to achieve a crispy exterior and tender interior with rich flavor.