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EGG GOD Burger

其他美食 · ⭐ 4.0

Room 3107, Runjie Street, Wanxiang Yuefu, No. 1999 Honggu South Avenue

Dishes

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  Jungle Truffle Mushroom Burger

  The Jungle Truffle Mushroom Burger features a plant-based patty topped with a sautéed mix of wild mushrooms (such as porcini, shiitake, and king oyster mushrooms) and black truffle paste, served in a toasted brioche bun. Accompanied by fresh lettuce, tomato, and a special truffle mayonnaise. Key ingredients include a plant-based patty, mixed mushrooms, black truffle paste, brioche bun, lettuce, tomato, and truffle mayo. The mushrooms are sautéed with truffle paste, the patty is pan-fried, the bun is toasted, and all components are assembled.
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  Carnival Meat Sauce Burger

  The Carnival Meat Sauce Burger centers around a beef patty and a special meat sauce. Key ingredients include a beef patty, minced pork, tomatoes, onions, garlic, tomato paste, spices, and a burger bun. The minced pork is stir-fried with tomatoes, onions, and garlic to create a thick sauce. The beef patty is grilled to the desired doneness, placed on a toasted bun with melted cheese, and generously topped with the rich meat sauce, resulting in a hearty and savory flavor profile.
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  Mexican Chili Con Carne

  A spicy Mexican dish made with ground beef, tomatoes, onions, and chili peppers, commonly served with tortillas or rice.
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  Big Player Spicy Beef Burger

  The Big Player Spicy Beef Burger is a burger primarily featuring beef. It consists of a handmade beef patty, cheddar cheese slices, fresh lettuce, tomato slices, and pickles. The beef patty is pan-fried at high heat to achieve a charred exterior and juicy interior. It is paired with a special spicy mayonnaise sauce made from mayonnaise, chili powder, and a small amount of minced garlic. All ingredients are assembled between toasted sesame seed buns. The preparation involves frying the patty, toasting the buns, and layering the ingredients with the sauce.
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  Premium Angus Beef Burger

  The Premium Angus Beef Burger features a high-quality Angus beef patty as the core, paired with fresh lettuce, tomato slices, and pickles. The beef patty is hand-shaped and grilled on a griddle until crispy on the outside and tender inside. The burger bun is lightly toasted and spread with mayonnaise or a special sauce. It is often served with a slice of cheddar cheese for added flavor.
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  Secret Spicy Juicy Chicken Thigh Burger

  The Secret Spicy Juicy Chicken Thigh Burger features boneless chicken thigh as the main ingredient. The chicken thigh is marinated with a secret blend of spices, then pan-fried, grilled, or deep-fried at high temperature until the skin is crispy and the interior remains juicy. It is assembled with fresh lettuce, tomato slices, and a special sauce, all placed inside a toasted sesame seed bun. The primary preparation steps include marinating, cooking the chicken thigh, and assembling the burger.
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  Juicy Fried Chicken

  Juicy fried chicken is made from chicken thighs, marinated, coated in batter, and deep-fried. It has a crispy exterior and juicy interior with rich texture.
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  Crispy Fried Spicy Wings

  Crispy Fried Spicy Wings are a deep-fried dish primarily made with chicken wing mid-joints. The wings are marinated, coated in a dry mixture of flour, starch, and chili powder, then deep-fried in hot oil until the exterior is golden and crispy. The finished product features a fragrant, crunchy crust and tender, juicy meat inside, with a distinct spicy flavor. It is commonly served as a snack or side dish.
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  Egg God Burger

  A creative Chinese fast food dish featuring a fried egg sandwiched in a toasted bun with lettuce, tomato, and special sauce.
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  Egg Dragon Spicy Potato

  A creative dish made with potatoes and eggs, stir-fried with chili and garlic for a spicy, crispy flavor.
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  Naughty Cat King Burger

  The Naughty Cat King Burger is a creative burger featuring a thick beef patty, bacon, cheddar cheese, lettuce, tomato, and special peanut sauce. The beef patty is grilled at high heat for a crispy exterior and tender interior, paired with crispy bacon and melted cheese, then topped with a rich, slightly sweet peanut sauce. All ingredients are sandwiched between buttered and toasted sesame buns, offering a multi-layered texture.
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  Butter Onion French Fries

  This dish features deep-fried potato fries as the main ingredient, topped with onions sautéed in butter. The potatoes are cut into strips and fried until golden and crispy. Separately, butter is melted in a pan, and sliced onions are added and sautéed over medium-low heat until soft, translucent, and sweet. The buttered onions are then evenly spread over the fried fries or simply tossed together. The dish combines the crispiness of fries with the rich aroma of butter and onions.

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