Momotaro Sushi Cuisine (Banan Store)
日料 · ⭐ 4.4
No. 299 Yunan Avenue (Second floor above Huafang Folk Wine House in Wanda Golden Street)
Dishes
Chinese Sea GrassChinese Sea Grass is a refreshing cold dish featuring fresh sea grass as the main ingredient. The preparation is simple—just wash the sea grass and mix it with a specially prepared dressing. The sea grass has a tender texture and a unique oceanic flavor, making it an excellent choice for summer meals.
Hokkaido Hand-Rolled Potato SaladA creamy potato salad made from hand-rubbed Hokkaido potatoes, blended with egg yolk, sour cream, and mustard, then mixed with diced cucumber and onion for a fresh, savory bite.
Golden Crispy Crab ClawsFresh crab claws coated in batter and deep-fried to golden crispness, offering a crunchy exterior and tender, juicy interior.
Sour Spicy Lemon ShrimpFresh shrimp blended with tangy lemon and spicy seasoning, offering a refreshing and zesty flavor.
Signature Egg Yolk Flowing RollA crispy roll filled with rich, molten egg yolk filling, crafted using low-temperature slow baking for a silky, luxurious texture.
Momotaro Signature Crab Roe Sushi RollA premium sushi roll featuring rich crab roe and seasoned rice, wrapped in nori for a delicate, savory experience.
Grilled Shrimp with Special MayonnaiseFresh shrimp glazed with a special mayonnaise and baked to perfection, offering a rich, savory flavor.
Super Chewy Spicy SquidFresh squid is stir-fried with chili, garlic, and a secret sauce to create a spicy, aromatic dish with an exceptionally chewy texture.
Snow Mountain Turkey Udon NoodlesA spicy and savory dish featuring turkey, udon noodles, and vegetables in a rich broth.
Spicy Cream Lobster PastaSpicy cream lobster pasta features fresh lobster meat tossed in a rich, creamy sauce with chili and garlic for a bold, aromatic flavor.