Old Place Sichuan Cuisine (Qianhai Road Branch)

Name: Old Place Sichuan Cuisine (Qianhai Road Branch)
Rating: 3.5

川菜 · ⭐ 3.5

No. 39, Zhengjie Street

Dishes

Spicy Pot-Braised Tofu with Leaves
Dry Pot Thousand Leaf Tofu is a dish primarily made with thousand leaf tofu. To prepare it, the tofu is sliced and stir-fried with ingredients such as pork belly and green and red peppers, resulting in a crispy exterior and tender interior. Finally, a special dry pot seasoning is added to create a unique flavor.
Spicy Oil Pork Shank
A classic Sichuan dish featuring braised pork shank served with a spicy red oil sauce, known for its rich flavor and numbing heat.
Iron Plate Crystal Noodles
Iron plate crystal noodles is a dish featuring crystal noodles made from sweet potato starch, known for their smooth texture. Cooked noodles are stir-fried in a preheated iron plate with scallions, ginger, garlic, green peppers, and carrots, then coated evenly with a savory sauce.