Qingqing's Restaurant

其他美食 · ⭐

Commercial Unit 114, Commercial Building No. 25, No. 210, Taizhou Road

Dishes

Turnip
Turnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Dry Pot Delight
A spicy Sichuan dish featuring a mix of meats and vegetables stir-fried and served in a dry pot, known for its rich aroma and bold flavors.
Pan-Fried Chicken Dumplings
A Chinese dish made by pan-frying chicken wrapped in dough, resulting in a crispy exterior and tender interior.