Wooden Bucket Rice
小吃快餐 · ⭐ 3.6
Unit 14, No. 58, Peizheng Road

Dishes
Rural Stir-Fried Pork RiceFarmhouse stir-fried pork rice is primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried until the fat is rendered, then combined with green peppers, garlic slices, ginger threads, and other seasonings, finally mixed thoroughly with rice. No complex seasonings are added during preparation, highlighting the natural flavors of the ingredients.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Fried Tofu and Pork RiceA savory dish featuring fried tofu and pork slices served over rice, combining tender textures and rich flavors.
Eggplant and Green Bean Meat RiceA hearty dish made with eggplant, green beans, and minced meat stir-fried into rice for a savory, satisfying meal.
萝卜干腊肉饭萝卜干腊肉饭以腊肉和萝卜干为主要食材,将腊肉切片后与萝卜干一同炒制,再与米饭混合翻炒均匀。制作过程中通常加入少许酱油、蒜末等调味料,使米饭吸收腊肉的油脂和萝卜干的咸香。
Sour Cabbage Chicken Offal RiceA savory dish made with sour cabbage and chicken offal, served over rice for a tangy and satisfying meal.
Beef Rice with Enoki MushroomsBeef and Enoki Rice is a nutritious main dish featuring tender beef and savory enoki mushrooms as its primary ingredients. The preparation is simple: first, slice and marinate the beef, then stir-fry it with enoki mushrooms, and finally mix with rice to create a fragrant and flavorful meal.
香干腊肉饭香干腊肉饭以香干和腊肉为主要食材,将香干切块与腊肉片一同炒制,加入适量调味料后与米饭混合拌匀。制作过程中通常使用葱姜蒜等辅料提香,米饭可提前煮熟或用隔夜饭炒制。
Shiitake Chicken RiceXianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Mapo Tofu RiceMapo Tofu Rice is made with soft tofu as the main ingredient, combined with minced beef or pork, and stir-fried with fermented broad bean paste, Sichuan peppercorns, chili powder, and other seasonings, then poured over steamed rice. To prepare, first cut the tofu into cubes and blanch it, then stir-fry with the minced meat until fragrant and seasoned, finally serving it over hot rice.