Laidekuai Spicy Rice Noodles (Duohe Plaza Store)
小吃快餐 · ⭐ 3.9
Unit 1-1-2, Basement Level 1, Duhe Plaza, Linyin Road
Dishes
Signature Spicy Noodles with Mixed SauceSignature spicy and sour rice noodle soup made with sweet potato noodles, topped with a savory mix of fermented bean paste, minced meat, black beans, chili oil, plus pickled vegetables, peanuts, and scallions, served hot.
Fried Chicken TenderA dish made by frying marinated chicken tenderloins, resulting in a crispy exterior and juicy interior.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Classic Fried Sweet Potato SkinA traditional snack made by frying sweet potato skin until crispy, served with a spicy sauce or chili oil for a savory and crunchy experience.
Crispy Rice CakeInternet-famous crispy rice cake is a popular snack made with glutinous rice cake as the main ingredient. The outer layer is fried to a golden crisp, while the inside remains soft and chewy, paired with a specially prepared sauce for a rich and diverse taste.
Laidekuai Large SausageA Chinese sausage made from pork, seasoned with spices and stuffed into casings, then smoked or boiled for a rich, savory flavor.
Sour Cabbage and Pork Shreds Hot Pot Rice NoodlesA savory dish featuring sour cabbage, pork shreds, and rice noodles simmered in a hot pot for rich flavor.
Chicken WingChicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.
Spicy PotatoA spicy stir-fried dish made with potatoes and chili peppers, popular in Sichuan cuisine.
Spicy Tofu CubesA spicy Sichuan-style dish made with tofu cubes stir-fried in chili and Sichuan pepper, delivering a bold, numbing heat.