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小麦岛鲜汁肉包(和达和城店)

小吃快餐 · ⭐ 3.7

Phase II, Heda Hecheng, Binchuan Road

Dishes

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  Eight Treasure Porridge

  An traditional Chinese sweet porridge made with eight ingredients including glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and coix seed, known for its soft texture and sweet flavor.
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  Noodles with Sauce

  Dalu noodles are primarily made with noodles, eggs, minced meat, and wood ear mushrooms. The sauce is stir-fried and then mixed with boiled noodles. The sauce is prepared by stir-frying eggs, minced meat, and seasonings, resulting in a delicious flavor that creates a rich texture when combined with the noodles.
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  Labas Garlic

  Labazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
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  Soy Sauce Pickled Vegetable Strips

  Pickled vegetable丝 is a cold dish made primarily from pickled vegetables. Thinly sliced pickled vegetables are mixed with seasonings like soy sauce, vinegar, sugar, garlic, and chili oil. Simple to prepare without cooking, it's ready to eat after mixing.
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  Sweet and Sour Seaweed Salad

  A refreshing cold dish made with seaweed strands, carrots, and cucumbers, dressed in a sweet and sour sauce for a crisp, tangy flavor.
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  Pickled Radish Slices

  A cold dish made from sliced radish pickled in vinegar, salt, and spices, offering a crisp and tangy flavor.

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