Xishang Jia Yan (Jingtaishan Road Store)
家常菜 · ⭐ 3.8
No. 89 Xinghai Road
Dishes
Dry-Fried Chicken WingsA dish of chicken wings stir-fried until crispy, seasoned with chili and aromatics, popular in Sichuan cuisine.
Mixed Fish Skin SaladDan yu pi is a cold dish made primarily from fish skin. After cleaning, the fish skin is blanched or boiled and sliced, then mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Grilled ShrimpGrilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
Pickled TurnipA dish made from pickled turnip, fermented in jars for a crisp, savory flavor, commonly served as a side or condiment.
Sour Radish Stir-Fried NoodlesA Chinese home-style dish made with sour radish and rice noodles, stir-fried for a tangy, spicy flavor.