Uncle Jiang's Sichuan Pepper Chicken (Qunsheng Plaza Store)

Name: Uncle Jiang's Sichuan Pepper Chicken (Qunsheng Plaza Store)
Rating: 3.5

地方菜 · ⭐ 3.5

Room 213, Building 2, Jiangshancheng (Phase IV)

Dishes

Boiled Instant Noodles
A quick and simple Chinese dish made by boiling instant noodles in water, often enhanced with vegetables, eggs, or meat. Seasoned with a flavor packet for a savory taste.
Fuding Meat Slices
Fuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Stir-Fried Chicken in Iron Pot
Iron pot chicken is a dish made primarily with chicken, cooked by stewing in an iron pot. Typically using a whole chicken or chicken pieces, it is seasoned with scallions, ginger, garlic, and other spices, along with vegetables such as potatoes and carrots. After stir-frying with oil, water is added and the dish is slowly simmered to allow the chicken to absorb flavor while remaining tender and juicy.