Xi Yun Long Grand Hotel
江浙菜 · ⭐ 3.6
No. 1988, Zhongxin Avenue, Guolong Building, Floors 1–2
Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Salted Fish with PepperA Chinese snack made by frying small dried fish until crispy and seasoning with salt, pepper, and aromatics for a savory, slightly spicy flavor.
Warrior TofuBàwáng Tofu is a dish made with soft tofu as the main ingredient, combined with minced meat, mushrooms, and greens. The tofu is cut into pieces, pan-fried until slightly golden, then stewed with seasonings to absorb the flavorful broth.