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Juzhou Coffee & Tea

咖啡 · ⭐ 3.9

No. 88, Shangwangyu Village, Qiaozhi Town (inside Yu Yuan Leisure Homestay)

Dishes

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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Hanging Oven Hot Pot

  A hot pot cooked in a hanging oven, featuring beef, lamb, vegetables, and tofu, simmered in a rich broth made from bones and chicken frames.
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  Tea Boiled by a Hearth

  Fire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
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  Basque Cheesecake

  Basque cheesecake is a Spanish dessert made from cream cheese, eggs, sugar, and whipped cream. Mix ingredients, bake at high heat until the surface is slightly charred and the inside remains moist and soft—no mold needed.
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  抹茶红豆千层

  抹茶红豆千层是一道甜点，主要由薄饼皮、抹茶奶油和红豆馅料层层叠加制成。制作时将面糊煎成薄饼皮，每层涂抹抹茶奶油并铺上红豆馅，重复叠加后冷藏定型。
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  Tiramisu Latte

  Tiramisu latte is a drink blending dessert and coffee, made from espresso, milk or foam, mascarpone cheese, and cocoa powder. Mix espresso with sugar, add mascarpone, blend well, then combine with hot milk or foam, and finish with cocoa powder.
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  Chestnut Cake

  Chestnut cake is a dessert made primarily from chestnut flour, eggs, and low-gluten flour, prepared by mixing and baking. Its surface is golden yellow, with a sweet chestnut aroma, and it has a soft, delicate texture.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Coconut Milk Latte

  Coconut milk latte made with coconut milk and coffee, blended smoothly for a rich taste. Serve chilled or heated, with optional syrup for sweetness.
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  Flowing Custard Pastry

  Flowing-center pastries are sweet treats made from glutinous rice flour mixed with sugar, oil, and water, filled with red bean paste, lotus seed paste, or custard, then steamed or baked. They feature a soft outer layer and smooth filling that flows when eaten.
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  Sausage Platter

  A platter featuring various smoked sausages, typically served cold or lightly warmed, with a rich, savory flavor and ideal for appetizers or snacks.
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  Pineapple American

  Pineapple American is a dish made with fresh pineapple, ham, eggs, and rice. Pineapple chunks are stir-fried with diced ham, then mixed with mashed eggs and seasonings before combining with rice.
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  Orange Sparkling Iced Americano

  The Orange Sparkling Iced Americano is a cold coffee beverage made by mixing iced Americano coffee, fresh orange juice, and soda water. To prepare, pour the iced Americano coffee into a glass, add an appropriate amount of orange juice and stir evenly, then gently add soda water to create a bubbly effect. Serve with ice cubes.
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  Vanilla Latte

  Vanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.

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