庐江朱三卤鹅(海恒街店)
小吃快餐 · ⭐ 3.7
Nanhuchuncheng, Haiheng Street

Dishes
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Special Braised GooseA delicately braised goose dish made with premium goose meat and aromatic spices, resulting in tender, flavorful meat.
Sauced DuckSauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.