Close

Zhang Ze Lamb and Duck Restaurant (Rongle West Road Store)

江浙菜 · ⭐ 4.3

No. 1A, Lane 1635 Rongle West Road

Dishes

• 

  Zhang Ze Intangible Cultural Heritage Lamb Trotter

  Zhang Ze Intangible Cultural Heritage Lamb Trotter features slow-cooked lamb trotters in a secret spice blend, resulting in tender, flavorful meat. A traditional dish representing local heritage.
• 

  Wangyang Secret-Recipe Lamb Ribs

  Wangyang Secret-Recipe Lamb Ribs feature premium lamb ribs marinated in a special sauce and grilled to perfection, offering a tender and flavorful experience.
• 

  Tender Lamb Stew

  A Chinese home-style dish made with tender lamb and vegetables, slow-cooked until rich and flavorful.
• 

  Steamed Lamb Tripe in White Sauce

  A cold dish made from lamb tripe, boiled until tender and sliced, served with a ginger and scallion sauce for a fresh, savory taste.
• 

  Braised Lamb Noodles

  Braised lamb noodles feature tender lamb simmered in a rich, spiced broth served over handmade noodles.
• 

  Offal Soup

  Offal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
• 

  羊肉锅贴

  羊肉锅贴以面粉制成面皮，包裹剁碎的羊肉馅料，捏成半月形后放入平底锅中煎制，底部煎至金黄酥脆，上部保持柔软。制作过程中通常加入葱姜、香菜等调味料。
• 

  Lamb Liver

  Lamb liver, made primarily from fresh lamb liver, carefully processed and cooked with appropriate seasonings. It has a golden yellow color, a tender texture, and is rich in nutrition.
• 

  Sheep Blood Stewed Tofu

  A traditional Chinese dish made by stewing fresh sheep blood with soft tofu, seasoned with ginger, garlic, and scallions for a rich, savory flavor.

Reviews