Guiyang Sticky Rice
小吃快餐 · ⭐ 3.9
Gate 1, Tiansheng Li Street, Northwest University Metro Station Exit 1

Dishes
Family Feast Ice Tofu PuddingA refreshing dessert made with silky tofu pudding, mixed with red beans, lotus seeds, job's tears, and fruit toppings, served chilled for a cool and satisfying treat.
Original Crispy Sausage Sticky RiceOriginal crispy sausage sticky rice is made with glutinous rice, crispy sausage (a type of pickled and fried pork sausage), and side dishes, then steamed. It has a soft texture and a meaty, slightly salty flavor.
Sichuan-Style Preserved Pork Sticky RiceA traditional Sichuan dish featuring savory preserved pork and sticky rice, steamed together for a rich, aromatic flavor.
Sichuan-style Sausage Sticky RiceA flavorful dish made by steaming glutinous rice with spicy Sichuan sausage, resulting in a rich, aromatic, and slightly spicy meal.
Hot Dog SausageHot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
Hot Dog Crispy Pork Rind Sticky RiceA flavorful fusion dish featuring sticky rice topped with crispy pork cracklings and grilled hot dogs.
Special Sticky RiceSpecial glutinous rice dish made with sticky rice,腊肉, mushrooms, dried shrimp, carrots, and other ingredients, steamed to perfection. Rice is soaked beforehand, mixed with ingredients, then steamed until fragrant.
Stuffed Rice Family FeastA savory dish made with glutinous rice and a mix of ingredients like cured pork, mushrooms, shrimp, and carrots, steamed together for a hearty family meal.
Guiyang Sticky RiceGuiyang sticky rice is a Guizhou specialty snack made with glutinous rice and seasoned with ingredients like cured meat, sausages, and pickled vegetables, steamed to perfection for a rich, savory flavor.
Crispy Pork Ribs and Sticky RiceCrispy pork ribs and sticky rice is a specialty snack made with pork tenderloin, crispy meat fritters, and glutinous rice. The rice is steamed and mixed with the crispy meat fritters and pork ribs for a rich texture.
Egg Pancake (Original Flavor)A crispy flatbread with a soft egg filling, this traditional Chinese breakfast snack is simple yet delicious.