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Xiaozhuzhu Pizza (Yinshengtai Star River City Branch)

西餐 · ⭐ 3.6

No. 5728, Building 12, Phase IV Xinghecheng, Linghai Road

Dishes

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  Italian Sausage Pizza

  Italian sausage pizza is made with a dough base, tomato sauce, mozzarella cheese, and sliced Italian sausage, then baked at high temperature. Main ingredients: flour, yeast, water, olive oil, tomato sauce, mozzarella cheese, and Italian sausage.
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  Fruit Supreme Pizza

  A pizza topped with a mix of fresh fruits like pineapple, strawberry, mango, and kiwi on a cheesy base, baked to perfection for a sweet and tangy flavor.
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  Smoked Meat Pizza

  A pizza topped with smoked meat, tomato sauce, and mozzarella cheese, baked to perfection.
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  Sweet Potato Pizza

  A pizza made with sweet potato puree as the base, topped with cheese, tomato sauce, and vegetables, then baked for a sweet and savory dish.
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  Cheese Pizza

  Cheese pizza is made with a dough base, topped with tomato sauce and plenty of cheese, then added with ham, mushrooms, onions, and baked until the cheese melts and the crust turns golden.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Fragrant Sweet Potato

  Fragrant sweet potato is a sweet snack made mainly from sweet potatoes, which are steamed or baked. It has a soft and sticky texture with a natural sweet aroma, often eaten as a snack or dessert.
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  Potato Pizza

  A pizza made with mashed potatoes as the base, topped with tomato sauce, cheese, and various ingredients, baked to perfection.
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  Chicken Strip Pizza

  Chicken strip pizza features a crispy crust topped with tomato sauce, mozzarella cheese, and grilled chicken strips, baked until golden and melty.
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.

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