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Pang Dachu's Restaurant (Binhai New Area Branch)

其他美食 · ⭐ 3.5

Haijing North Garden South Zone, Henan Road

Dishes

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  传统八珍豆腐

  传统八珍豆腐是一道以嫩豆腐为主料，搭配八种精选食材（如香菇、虾仁、火腿、鸡肉、冬笋、海参、鲍鱼、鸡蛋等）制成的菜肴。豆腐切块后焯水，与配料一同炒制，加入高汤慢炖，使豆腐吸收食材精华，口感丰富。
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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves washing the cabbage and tearing it by hand into bite-sized pieces, then stir-frying it with garlic, chili, and other seasonings. The dish has a bright color and a refreshing taste.
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  Local Sea Mixed Fish in One Pot

  Local sea mixed fish in one pot is made with various local seafood, cooked with ingredients like ginger, scallions, and garlic. It has a fresh and rich flavor.
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  Sichuan Boiled Fish

  Sichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
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  Sichuan-style Boiled Chicken Slices

  Sichuan-style boiled chicken slices feature breast meat sliced and marinated, then blanched with bean sprouts and greens in boiling water, finished with hot oil and spices like chili and Sichuan pepper.
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  Beef Steamed Dumplings

  Steamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
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  特色大厨熏排骨

  特色大厨熏排骨选用猪肋排为主料，经过腌制后用木屑熏制而成。腌制过程中加入酱油、料酒、姜片、蒜末等调料，使排骨入味。熏制时使用果木或茶叶等天然材料，赋予排骨独特的烟熏香气和色泽。
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  肉野菜蒸饺

  肉野菜蒸饺以猪肉和多种野菜为主要食材，将肉馅与切碎的野菜混合调味后包入饺子皮中，放入蒸锅蒸熟。制作过程中不添加油炸步骤，保留食材原味。
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  蚶子白菜蒸饺

  蚶子白菜蒸饺以新鲜蚶子和白菜为主要食材，将蚶子洗净后与剁碎的白菜混合，加入调味料拌匀作为馅料。将馅料包入饺子皮中，捏合封口后放入蒸锅，用中火蒸制至熟透。成品皮薄馅鲜，口感软嫩。
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  Tomato and Egg Stir-Fry

  Tomato and egg dish is a home-style recipe using tomatoes and eggs as main ingredients. Scramble eggs, cook them, then sauté tomato pieces until soft, mix with the eggs, and season. Simple to make with rich flavors.
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  Sour Vinegar Potato Shreds

  Sour potato shreds is a home-style dish primarily made with potatoes. The preparation involves slicing potatoes into thin strips, stir-frying garlic slices and dried chilies, then quickly tossing in the potato strips. Finally, vinegar and a适量 of salt are added for seasoning, and chopped green onions are sprinkled on top before serving to enhance aroma.

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