Bridge South Village Large Beef Rice

小吃快餐 · ⭐

No. 141, Qiantang Street, 1st Floor

Dishes

Chopped Chili Paste
Chopped chili sauce is made from fresh red chilies, garlic, ginger, salt, and a small amount of白酒. After chopping the chilies, they are mixed with seasonings and fermented to create a spicy condiment.
Pot-Braised Pork Rice
A traditional Chinese dish featuring slow-cooked pork in a clay pot, served over rice for rich, savory flavor.
Large Beef Rice Bowl
Beef rice features tender stewed beef chunks served over steamed rice. Beef from brisket or shank is simmered with葱姜, star anise, and spices until tender, then placed on rice with sauce drizzled on top or served separately.
Chicken and Mushroom Sauce
A savory sauce made from chicken and mushrooms, stir-fried with seasonings for a rich, aromatic flavor.